An electronic meat thermometer is a device used to measure the internal temperature of cooked meat. It is typically used to ensure that the meat is cooked to a safe temperature, as specified by food safety guidelines. The thermometer usually consists of a probe that is inserted into the meat, connected to a digital display that shows the temperature.
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Product information |
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| Product Dimensions |
6.5 x 1.65 x 0.79 inches |
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| Item Weight |
0.24 lbs |
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Additional information |
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| Color |
Black |
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| Material |
Abs |
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| Lead Time |
4-week |
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| Setup |
83.34 (C) |
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